Paleo Carrot Noodle Soup with Chicken Meatballs

Ingredients

• 1/4 cup pine nuts (toasted)
• 1 clove garlic
• 2 cups arugula leaves (packed)
• 2 tbsps lemon juice (freshly squeezed)
• 3 tbsps nutritional yeast
• 1/2 tbsp kosher salt
• 1/2 tbsp extra virgin olive oil
• 1 lb ground pastured chicken
• 1 egg
• 2 tbsps onion (minced)
• 2 tbsps garlic (minced)
• 1 tsps Worchestershire sauce
• 1 tbsp coconut or extra-virgin olive oil
• 2 tbsps extra virgin olive oil
• 1 onion (chopped)
• 20 oz chicken bone broth
• 2 carrots (peeled and spiralized)
• 1 tsp salt
• 1 tsp black pepper (freshly ground)
• 1 pint cherry tomatoes (halved)
• 1 cup arugula leaves