Beetroot and Apple Chutney Recipe | Chelsea Sugar

Name: Beetroot and Apple Chutney Recipe | Chelsea Sugar
Total time: 135 min
Ingredients: 750g medium sized fresh beetroot; 1 brown onion, finely chopped; 2 Granny Smith apples, peeled, cored, finely chopped; 1 cup apple cider vinegar; ⅓ cup fresh orange juice; 1 tbsp lemon juice; 1 cinnamon stick; 1 bay leaf; 2 tsps ground coriander; 2 tsps ground cumin; ½ tsp sea salt; 1¼ cups Chelsea Jam Setting Sugar

www.chelsea.co.nz

Enjoy this delicious earthy chutney served on a lamb pattie with rocket and Greek feta for the ultimate lamb burger. This chutney will keep unopened in a cool place away from direct sunlight for up...

View full recipe on www.chelsea.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chelsea.co.nz.

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