Mini Quiche Recipe: How to Make It
This mini quiche recipe is like a regular quiche, only baked in muffin tins. They're perfect for brunches, appetizers, or freezing for when you need a quick snack.
Keywords
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Ingredients
- 3 sheets refrigerated pie crust
- 1 cup shredded or crumbled cheese (like Swiss, cheddar, pepper jack or feta)
- 1 cup cooked mix-ins (like cooked sausage or sauteed vegetables)
- 4 large eggs, lightly beaten
- 1 cup half-and-half cream
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
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