BBQ Veggie Burgers (Patties) | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Name: BBQ Veggie Burgers (Patties) | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
Ingredients: 1 large portobello mushroom cap; 1/4 cup carrots, shredded; 2 tablespoons onions, roughly chopped; 1 package (12 ounces) veggie ground beef, not from freezer section (I used Yves); 1/3 cup kidney beans, mashed; 1 tablespoon flaxseed meal; 1 1/2 tablespoons olive oil or canola oil; 2 tablespoons BBQ sauce; 1 tablespoon tomato paste; 1 teaspoon salt; 1 teaspoon pepper; 1/2 teaspoon smoked paprika; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 2 teaspoons brown sugar, optional; 1/2 cup vital wheat gluten; cooking spray

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1 large portobello mushroom cap 1/4 cup carrots, shredded 2 tablespoon onions, roughly chopped 1 package (12 ounces) veggie ground beef, not from freezer section (I used Yves) 1/3 cup kidney beans,...

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Ingredients

1 large portobello mushroom cap
1/4 cup carrots, shredded
2 tablespoons onions, roughly chopped
1 package (12 ounces) veggie ground beef, not from freezer section (I used Yves)
1/3 cup kidney beans, mashed
1 tablespoon flaxseed meal
1 1/2 tablespoons olive oil or canola oil
2 tablespoons BBQ sauce
1 tablespoon tomato paste
1 teaspoon salt
1 teaspoon pepper
1/2 teaspoon smoked paprika
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
2 teaspoons brown sugar, optional
1/2 cup vital wheat gluten
cooking spray