Head Over Heels for Fish Head Curry: A Flavorful Delight!
Fish Head Curry is a rich and aromatic dish that combines tender fish head pieces with a flavorful curry sauce. The fish is cooked in a fragrant blend of spices, tomatoes, and coconut milk, resulting...
Ingredients
- Salt to taste
- 1 cup water
- 2 garlic cloves, minced
- 1 onion, thinly sliced
- Fresh cilantro leaves, for garnish
- 1 teaspoon chili powder (adjust to desired spicine
- 2 tomatoes, diced
- 1 cup coconut milk
- 1 teaspoon turmeric powder
- 1 thumbsized ginger, grated
- 2 tablespoons oil
- 2 green chilies, sliced
- 1 large fish head (such as snapper or salmon)
- 2 tablespoons fish curry powder
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