Halloumi Salad - Palestine In A Dish

Halloumi Salad - Palestine In A Dish

palestineinadish.com

Halloumi salad combines lightly salty halloumi cheese with fresh, crisp vegetables topped off with a tangy, lemon-olive oil light dressing.

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Ingredients

  • 8 ounces halloumi cheese, sliced into ¼ inch slabs
  • 2 tablespoons olive oil, divided
  • 3 small Persian cucumbers, sliced into coins
  • 1 pint cherry tomatoes, halved
  • 2 cups baby spinach (pre-washed)
  • 2 cups arugula (pre-washed)
  • 2 ounces of sliced onions
  • A juice of freshly squeezed lemon
  • ½ teaspoon sea salt (adjust to taste)

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