Cherry Lemon Cake - BC Cherry Association
> Dessert Cherry Lemon Cake Not just a delicious dessert but it’s also great served with coffee or tea!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bccherry.com.
Ingredients
- 2 cups frozen cherries (pitted)
- 4 eggs, separated
- 1 ¾ cups white sugar
- 3 tsp vanilla
- 1 cup vegetable oil
- Juice and rind of 2 lemons
- 2 ½ cups flour
- 2 tsp baking powder
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