Baked Soft Falafel Sliders with Minty Tahini

Name: Baked Soft Falafel Sliders with Minty Tahini
Ingredients: 1 cup parsley leaves; 1 cup mint leaves; 2 tins chickpeas (400 gram tins); 1 small onion; 1 tsp cumin (powdered); 1/2 tsp ginger (powdered); 1/2 tsp turmeric (powdered); 1/2 tsp pepper; 1 tsp baking powder; 2 tbsp olive oil; lettuce leaves (iceberg or similar sized); 2 tsp garlic, minced (optional); spray oil; 2/3 cup mayonnaise; 1 tbsp tahini; 1 cup herb leaves (mint, parsley, oregano, or a mixture thereof); 1 clove garlic; 30 grams pine nuts (optional)

selfsufficientme.com

Baked soft falafel sliders with minty tahini are the party food you never knew you wanted! Make in advance for easy serving, ideal for lunches

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