Potato and Rye Bread
Forget your usual white loaf and try this delicious Potato and Rye Bread, it's the perfect addition to any sharing platter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mindfood.com.
Ingredients
- 2 medium-sized Desiree potatoes
- 200g rye flour
- 12.5g fresh yeast or
- 6.5g dry yeast
- 550ml warm water
- 500g sourdough starter
- 100g molasses
- 50ml vegetable oil
- 26g salt
- 25g caraway seeds
- 400g rye flour
- 1.2kg bakers flour
- 200g molasses
- 200g water
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