Simple Strawberry Cookies With Vegan Cream Cheese Filling
Our vegan strawberry cheesecake cookies combine the best of both worlds: crispy cookie meets creamy filling and fruity strawberries. Bake them now!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.zuckerjagdwurst.com.
Ingredients
- 100 g (3.5 oz) vegan cream cheese (soft)
- 30 g (0.25 cup) wheat flour (type 405)
- 1/2 lemon (zest)
- 100 g (3.5 oz) strawberries
- 30 g (1 oz) freeze-dried strawberries
- 125 g (1 stick) soft vegan butter (room temperature)
- 125 g (0.66 cup) brown sugar
- 1 tsp vanilla extract
- 250 g (2 cups) wheat flour (type 405)
- 1 1/2 tsp baking powder
- 1/2 tsp salt
- 75 ml (0.33 cup) plant-based milk
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Vegan Strawberry Cheesecake Cookies
foodaciously.com
Stuffed Vegan Strawberry Cookies
chefmelt.com
Strawberry Cheesecake Cookies with Creamy Filling and Strawberries
yummygusto.com
Vegan Strawberries & Cream Cake | Simple Recipe Idea
zuckerjagdwurst.com
Strawberry Cheesecake Cookies Recipe
tasteofhome.com
Strawberry Cheesecake Cookies - Soft Cookies with Cream Cheese Filling
tasteofcook.com
Cheesecake Cookies with a Strawberry Twist - Easy Dessert
tastyhush.com
Vegan Strawberry Cheesecake Stuffed Cookies (Dairy-Free, Plant-Based)
zestplate.com