Dressed Seafood Po' boys | TABASCO® Recipes

Ingredients

• 2 1/2 teaspoons TABASCO ® brand Original Red Sauce , divided
• 1 cup mayonnaise
• 1 clove garlic, pressed
• 1 loaf French bread, cut into 4 (6-inch) pieces, or 4 (6-inch) hero rolls
• Oil for deep-frying
• 1 egg, lightly beaten
• 1/4 cup milk
• 3/4 cup cornmeal
• 3/4 cup all-purpose flour
• Salt
• 1 pound medium shrimp, peeled, or 3 dozen shucked oysters
• 2 cups shredded lettuce
• 1 ripe tomato, thinly sliced