Mediterranean Fusilli - Mia Green Food
PreparationBoil a pot of salted water to cook the fusilli. Wash the cherry tomatoes and cut them in half.Heat the oil and the hot pepper in a pan, add the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.miagreenfood.com.
Ingredients
- Fusilli 4 oz
- MIA Parmegan
- Black olives 1.7 oz
- Cherry tomatoes 3.5 oz
- 1 tbsp extra virgin olive oil
- Basil
- Oregano
- Hot pepper
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