Easy Greek Red Lentil Soup Recipe | Recipe Cart | Recipe Cart

Easy Greek Red Lentil Soup Recipe | Recipe Cart | Recipe Cart

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This creamy red lentil soup, prepared Greek-style, will surprise your taste buds in the best way possible! Red lentils, combined with onions, garlic, and sweet

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Ingredients

  • Extra virgin olive oil (I used Early Harvest)
  • 1 large onion, chopped
  • 3 garlic cloves, minced
  • 2 carrots, chopped
  • 3 tsp dry oregano
  • 1 1/2 tsp cumin
  • 1 tsp rosemary
  • 1/2 tsp red pepper flakes
  • 2 dry bay leaves
  • 1 cup crushed tomatoes (from a can)
  • 7 cups low-sodium vegetable broth
  • 2 cups red lentils, rinsed and drained
  • Kosher salt
  • Zest of 1 lemon
  • Juice of 2 lemons
  • Fresh parsley for garnish
  • Crumbled feta cheese to serve, optional

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