Quench Magazine » Lemon Tofu"Cheesecake"
Lemon Tofu"Cheesecake" | -----CRUST----- 2 c Grape-Nuts cereal 1/4 c Maple syrup 1/4 ts Almond extract -----FILLING----- 1 lb Silken tofu, drained (it -will
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Ingredients
- juice
- 1/2 ts Lemon zest
- 1 t Vanilla extract
- 1/2 ts Almond extract
- 2 tb Cornstart dissolved in 2 -tb rice or soy milk
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