Baked Goat Cheese Dip - The Merrythought
A creamy herb-infused goat cheese dip perfect for fall gatherings and easy to make!
Ingredients
- 8 ounces goat cheese
- 4 ounces cream cheese, (softened)
- 1/4 cup parmesan cheese, (shredded or shaved)
- 2 cloves garlic, (minced)
- 1/4 cup fresh herbs, chopped ((rosemary, basil, thyme, oregano))
- 1-2 tablespoons olive oil
- fresh ground pepper
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