Sweet Bourbon Salmon
Bourbon salmon is an easy and delicious dish that is not really alcoholic. The alcohol from the bourbon gets cooked out.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Mixing bowl
- Spoon
- Dish
- Refrigerator
- Grill
- Oven
- Pastry brush
- Plate
Ingredients
- 1 cup pineapple juice
- 1/2 cup Glicks Soy Sauce
- 1/2 cup brown sugar
- 4 teaspoons Boondocks Bourbon
- 1 teaspoon cracked black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 2 cups Gefen Canola Oil
- 8 (8-ounce) skinless salmon fillets
- 2 and 1/2 tablespoons snipped fresh chives, for garnish
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