Raspberry and vanilla mini cheesecakes -
Get the most ridulous hat you can find and stuff your hamper with Posh Bird's Ascot inspired Raspberry and vanilla mini cheesecakes
Ingredients
- 200g digestive biscuits
- 25g light brown Demerara sugar
- 100g butter, melted
- 300g full-fat cream cheese
- 50g caster sugar
- 50ml double cream
- 1 Posh Birds hen egg, plus 2 Posh Birds hen egg yolks
- 1 dessertspoon vanilla extract
- 1 dessertspoon lemon juice
- 250g raspberries
- Raspberry coulis and icing sugar, to serve
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