Tsukudani (Pickled Nori)
Tsukudani is a traditional condiment in Japan, in which the toasted nori sheets are pickled and simmered down to a silken paste that lends a complex flavor—salty, sweet, and umami—to everything...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Saucepan
- Kitchen towel
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Stove
- Refrigerator
Ingredients
- 1 1⁄2 oz. yakinori sheets
- 1⁄2 cup soy sauce
- 3 tbsp. mirin
- 3 tbsp. rice vinegar
- 1 1⁄2 tbsp. sugar
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