Seafood Salad; Saffron and Burrata Risotto; Chocolate Lava Cakes - Cookidoo® – the official Thermomi
Explore a culinary journey with Seafood Salad, Saffron and Burrata Risotto, and Chocolate Lava Cakes on Cookidoo®, perfect for Thermomix® users. Sign up now for free access!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cookidoo.thermomix.com.
Ingredients
- 50 g dark chocolate
- 50 g unsalted butter
- 30 - 35 g sugar
- 1 medium egg
- 15 g plain flour
- 1 pinch fine sea salt
- 50 g Parmesan cheese
- 20 g extra virgin olive oil
- 30 g onion
- 160 g risotto rice
- 30 g white wine
- 330 g water
- ½ tsp saffron threads
- 1 tsp fine sea salt
- 50 g extra virgin olive oil
- 1 lemon
- ½ tsp fine sea salt
- 1 pinch ground black pepper
- 400 g water
- 8 whole baby squid
- 200 g large raw prawns, peeled
- 60 g burrata cheese
- icing sugar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Seafood Risotto - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Seafood Risotto - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Mixed Seafood Risotto - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Seafood Ravioli - Ravioli ai frutti di mare - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Seafood Laksa - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Chocolate Lava Cake - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Dairy-free Seafood Risotto - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Seafood Laksa - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk