Pumpkin Cookies w/ Penuche Frosting by Back Porch Paleo - FoodSocial
Paleo pumpkin cookies with amazing penuche frosting—perfect for holiday treats! No-bake frosting optional.Makes 72, easy to double.
Ingredients
- 1 cup Maple Sugar
- 1 cup Butter, Unsalted
- 1 cup Pumpkin Purée
- 1 tsp Pure Vanilla Extract
- 1 whole Egg
- 1.5 cups Cassava Flour
- 1 tsp Baking Powder
- 1 tsp Baking Soda
- 1 tsp Cinnamon, Ceylon
- .25 tsp Sea Salt
- .5 cup Pecans
- 3 Tbsp Butter, Unsalted
- .25 cup Maple Sugar
- .25 cup Coconut Sugar
- .25 cup Whole Milk
- 1.5 cups Powdered Sugar, Grain-Free
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