Caribbean Kale Beet Crunch Salad - Mann's Fresh Vegetables
Experience a zesty twist with shrimp, kale beet blend, and mango in this flavorful salad, drizzled with honey-lime dressing. Perfect for a vibrant, spicy treat!
Ingredients
- <ul>
- <li>1 tablespoon extra-virgin olive oil</li>
- <li>½ teaspoon cumin</li>
- <li>1 teaspoon cayenne pepper</li>
- <li>¼ teaspoon white pepper</li>
- <li>¼ teaspoon garlic, granulated</li>
- <li>¼ teaspoon salt</li>
- <li>½ pound wild-caught shrimp, peeled and deveined</li>
- <li>1 (8 ounces) package Mann’s Kale Beet Blend</li>
- <li>½ red bell pepper, diced</li>
- <li>1 small mango, diced</li>
- <li>2 tablespoons chopped cilantro</li>
- </ul>
- <p><strong>For Dressing</strong></p>
- <li>¼ cup olive oil, extra virgin</li>
- <li>3 tablespoons honey</li>
- <li>1 tablespoon Dijon mustard</li>
- <li>3 tablespoons apple cider vinegar</li>
- <li>juice of 1 lime</li>
- <li>zest of 1 lime</li>
- <li>salt, to taste</li>
- <p>Combine all dressing ingredients in a small bowl and whisk until well combined. Set aside</p>
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