Quick Vegan Lentil Curry with Coconut & Spices - cookrisp

Quick Vegan Lentil Curry with Coconut & Spices - cookrisp

cookrisp.com

Discover this creamy, 10-minute lentil curry with coconut milk and spices. Perfect for busy nights and packed with flavor.

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Ingredients

  • 1 can (15 oz) lentils, drained
  • 5 cloves garlic, minced
  • 3/4 cup onions, diced
  • 4 tablespoons vegan butter
  • 1/2 cup full-fat coconut milk
  • 1/3 cup crushed tomatoes
  • 1 tablespoon curry powder
  • 1/2 teaspoon mustard powder
  • 1 teaspoon cumin
  • 1/2 teaspoon ground ginger
  • Salt, to taste
  • Pepper, to taste

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