Marie's I Want More Ribs | Just A Pinch Recipes
Preheat oven to 300 degrees F. Peel off the tough membrane that covers the bony side of the ribs. Mix the sugar and spices to make the rub. Apply rub to ribs on all sides....
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Ingredients
- 4 pound(s) pork ribs
- 3/4 cup(s) light brown sugar
- 1 teaspoon(s) smokehouse maple seasoning
- 1 teaspoon(s) mesquite seasoning
- 1/2 teaspoon(s) crushed red pepper
- 1 tablespoon(s) garlic powder
- 2 cup(s) barbecue sauce, your favorite
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