Thit heo kho: caramel pork
Savor sweet, rich caramel pork in just 1h 10min! Perfect comfort food using simple ingredients and a thick-bottom saucepan. Serve for 6.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.aliettedebodard.com.
Cooking tools:
- Dutch oven
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Stove
- Wooden spoon
- Plate
Ingredients
- 750g pork shoulder
- 3 tablespoons nuoc mam
- 3 tablespoons nuoc mau (or 3 tablespoons water, 3 tablespoons sugar)
- 1 1/2 tablespoons garlic, minced
- 1 onion
- 1 star anise
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