Pure Mountain Lupin Bean Stew with Chapatis
10 Minutes 4 People 25 Minutes Ingredients Directions 1. Soak the lupin beans. It’s important to soak the beans before boiling for at least 18 hours/overnight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at puremountain.co.ke.
Cooking tools:
- Pressure cooker
- Blender
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 2 cups Pure Mountain Lupin Beans
- 2 tbsp Pure Mountain Chilli infused Canola Oil
- 1 cup Coconut Cream
- 1 Onion
- 2 Tomatoes
- 1 tbsp mince garlic
- ½ tbsp. mince ginger
- 1 tbsp Cumin powder
- 1 tbsp salt
- Handful of dhania
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