Mullu (Thenkuzhal) Murukku - Chef In You

Mullu (Thenkuzhal) Murukku - Chef In You

chefinyou.com

Crispy, crunchy Mullu Murukku, known by many names, offers a delightful crunch from rice flour and a hint of cumin, perfect for snacking anytime, just like home-cooked potato chips.

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Ingredients

  • 3 cups Rice flour
  • 1/2 cup Moong Dal (Yellow Lentil/ Paithamparuppu)
  • 1/4 cup Channa Dal (Bengal Gram/Kadalaparuppu)
  • 1 tsp Cumin (Jeera)
  • 1 tsp Sesame seeds (Til/Ellu)
  • 1 large pinch Asafoetida powder
  • 1 generous tbsp Butter
  • 1-1/2 to 2 tsp Salt, or to taste
  • Oil for deep frying

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