Mustard, Citrus, Pecan Blondies
These rich pecan blondies combine the flavours of citrus and mustard together to create a wonderful treat that can be enjoyed by all.
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Ingredients
- 2 cups All purpose flour
- 1 Tbsp Yellow mustard seeds
- 1 tsp Baking powder
- ¼ tsp Baking soda
- 1 pinch Salt
- 1 cup Unsalted butter, room temperature
- 2 cups Dark brown sugar, packed
- ⅓ cup Stone ground mustard
- 2 Eggs, beaten
- 1 Tbsp Pure vanilla extract
- ⅔ cup Pecans, finely chopped
- 1 Tbsp Fresh orange zest
- 1 tsp Fresh lemon zest
- Powdered sugar (optional)
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