Pickled Turnips Recipe | Samsung Food App
Pickled turnips are a staple in Middle Eastern kitchens. These are slightly sour, and crunchy. These are super easy to make. Simply cut, arrange, make brine, refrigerate, and let the magic happen.
Ingredients
- 2 turnips , peeled and cut into ½ inch thick batons
- ▢ 1 small beetroot , cut into ½ inch thick batons
- 2 cups water
- 2 cup white vinegar
- 2 tbsp salt
- 2 tbsp sugar
- 4 cloves garlic
- 1 tsp black peppercorns
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