SPICY ASIAN CRAB NOODLE SALAD — fisherfolk
It all begins with an idea.
Ingredients
- 0.5 cup coconut milk
- 0.25 teaspoon lime
- 3.0 tablespoons lime juice
- 4.0 teaspoons vegetable oil
- 1.5 teaspoon honey
- 1.0 teaspoon chili sauce
- 1.0 whole clove
- 1.0 teaspoon ginger
- 1.0 teaspoon salt
- 0.75 teaspoons fish sauce
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