Johnson Estate Winery - Recipes - Gluten-Free Gateau Saint James with Praliné Dust

Johnson Estate Winery - Recipes - Gluten-Free Gateau Saint James with Praliné Dust

www.johnsonwinery.com

Gluten-free Gateau Saint James with praline dust from Johnson Estate Winery. Rich, almond-flavored cake perfect with off-dry red wines. Easy to make!

View Original

Share this recipe:

Ingredients

  • 1 cup unsalted butter
  • 1 cup plus 3 tbsp of sugar
  • 5 eggs, separated
  • 1 tsp almond extract
  • 7 ozs unsweetened chocolate, ground
  • 7 ozs almonds, ground
  • 1/4 tsp cream of tartar
  • powdered sugar or ground pralines for garnish

More Like This