Koobideh Persian Beef Kabobs | Culinary Butterfly

Koobideh Persian Beef Kabobs | Culinary Butterfly

culinarybutterfly.com

Check out this koobideh recipe for my own take on a traditional Persian beef kabob dish. Simple, filling, and delicious. Yum!

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Ingredients

  • 1 pound ground beef, 80/20 (or 1/2 pound ground beef, 1/2 pound ground lamb)
  • 3/4 cup grated onion
  • 1/2 cup chopped cilantro
  • 1 teaspoon salt
  • 1 teaspoon sumac
  • 1 teaspoon coriander seeds
  • 1 teaspoon turmeric, divided
  • 1/8 teaspoon black pepper

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