Slow Cooker Spiced Beef Brisket Recipe - Cook With Campbells Canada

Ingredients

• 2 lb 908 g beef brisket
• 2 tbsp 30 mL red chili pepper
• 1 tbsp 15 mL garlic, minced
• 1/2 cup 125 mL chili sauce
• 1/4 cup 60 mL ketchup
• 1 tbsp 15 mL Worcestershire sauce
• 1 tbsp 15 mL grainy Dijon-style mustard, can be substituted
• 1 tsp 5 mL black pepper
• 1 onion, diced
• 2 carrots, diced
• 2 potatoes, diced
• 1 bay leaf
• 2 cups 500 mL CAMPBELL’S® No Salt Added Ready to Use Beef Broth