Comfy Cuisine
This month’s CRAZY COOKING CHALLENGE is Mashed Potatoes! Mashed potatoes are a comfort food in and of itself, so I decided to cross the pond and make Bubble &
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at one-be-one.com.
Cooking tools:
- Skillet
- Pot
- Potato masher
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Stove
Ingredients
- 3 or 4 large potatoes, boiled and mashed with 2 Tbsp butter and 1/4 cup milk
- Salt
- Pepper
- 1/2 small savoy cabbage, boiled and drained
- 1/2 large onion, chopped and sauteed in 2 Tbsp. butter
- 1 Tbsp. Country Dijon Mustard
- Any leftover vegetables, carrots, peas
- Fried bacon pieces (optional)
- Sharp Cheddar (optional)
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