Sweet & Sour Chicken with Apple Cider Vinegar - De Nigris 1889
Tangy, rich and delicious Sweet & Sour Chicken with our Apple Cider Vinegar in the sauce for extra tangy flavour.
Ingredients
- 1 kg boneless, skinless chicken breasts
- 120g cornstarch
- 3 eggs
- 60 ml vegetable oil
- 200g sugar
- 175 ml De Nigris Apple Cider Vinegar
- 100 g ketchup
- 1 ½ tbsp soy sauce
- 1 ½ tsp garlic powder
- Salt and Pepper, to taste
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