Chocolate blondie slices – Food & Home Magazine
Ingredients - 80g butter - 150g white chocolate - 170g castor sugar - 2 eggs - 120g cake flour - 60g self-raising flour - 100g macadamias, toasted and chopped
Ingredients
- 80g butter
- 150g white chocolate
- 170g castor sugar
- 2 eggs
- 120g cake flour
- 60g self-raising flour
- 100g macadamias, toasted and chopped
- 150g raspberries
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