Cream Tarts with Chocolate Pretzel Crust | Real California Milk
Cream Tarts with Chocolate Pretzel Crust and amaretto mousse. Sweet, salty and elegant.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.
Ingredients
- Crust:
- – 2/3 cup bittersweet chocolate chips
- – 1/4 cup California butter
- – 2 tablespoons brown sugar
- – 1 1/3 cups finely crushed salted pretzel sticks
- Amaretto Truffle:
- – 1 cup bittersweet chocolate chips
- – 1/4 cup California whipping cream
- – 3 tablespoons almond liqueur
- Amaretto Mousse:
- – 1 cup California whipping cream
- – 1 (8-oz.) package California cream cheese, at room temperature
- – 1/2 cup sugar
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