Cajun Pasta

Ingredients

• One package of Rabbit Ridge Farms Andouille Sausage
• 1 lb. large shrimp, (peeled and deveined)
• 1 teaspoon Fennel and Fire Cajun seasoning, (or Creole seasoning)
• ½ teaspoon Happy Horseshoe Farm Oregano
• 2 tablespoons Olive oil
• 1 box of Zelli pasta of your choice
• ½ yellow onion, chopped
• 1 red bell pepper, chopped
• 4 teaspoons Fennel and Fire Cajun seasoning, (or Creole seasoning)
• 1 teaspoon brown sugar
• 2-3 cloves garlic, chopped
• ½ cup crushed tomatoes
• 1 cup chicken broth, sodium free
• 1 cup heavy cream
• ⅔ cup Grated Parmesan
• Kosher salt
• fresh cracked black pepper
• 1 tablespoon parsley, (chopped)