Satsuma Curd Recipe | Food Network
This Satsuma Curd recipe is easy to make and full of incredible flavor. A must try for any home cook. Get the full recipe now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 1/4 cup sugar
- 1 tablespoon cornstarch
- 2 teaspoons Satsuma mandarin zest plus 3/4 cup juice (from about 8 Satsumas; see Cook's Note)
- 1/2 teaspoon kosher salt
- 3 large egg yolks
- 1 tablespoon unsalted butter
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