Easy Christmas yule log | Women's Weekly Food

Name: Easy Christmas yule log | Women's Weekly Food
Ingredients: 300 millilitre tub thickened cream; 2 teaspoon vanilla extract; 400 gram chocolate sponge roll; 2 tablespoon cherry liqueur; 1 cup fresh cherries, pitted, halved; 5 x 30g flake bars, broken into large shards; milk bottle lollies, marshmallows, red cachous, melted white chocolate, for "mushrooms"; combined cocoa and icing sugar, to dust; Ganache; 2/3 cup thickened cream; 200 gram dark chocolate, finely chopped

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This fuss-free Christmas dessert is the perfect last-minute addition to your festive feast.

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Ingredients

300 millilitre tub thickened cream
2 teaspoon vanilla extract
400 gram chocolate sponge roll
2 tablespoon cherry liqueur
1 cup fresh cherries, pitted, halved
5 x 30g flake bars, broken into large shards
milk bottle lollies, marshmallows, red cachous, melted white chocolate, for "mushrooms"
combined cocoa and icing sugar, to dust
Ganache
2/3 cup thickened cream
200 gram dark chocolate, finely chopped