Potato salad with radishes - recipe | FoodPal

Name: Potato salad with radishes - recipe | FoodPal
Total time: 60 min
Ingredients: ¾ Teaspoon Olive oil; 50 g Radish (fresh); 20 g Arugula (fresh); 1 Pinch(s) Salt, table salt, sea salt; 1 Pinch(s) Pepper (black); 1 Pinch(s) Parsley (fresh); 1 Pinch(s) Chives (fresh); 1 Pinch(s) Dill (fresh or dried); 50 ml Vegetable broth; ¾ Teaspoon Apple cider vinegar; 2 ½ (200 g) Potatoes (firm boiled, fresh); ½ (50 g) Onion (red, fresh)

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Boil the potatoes in a pot for 20-30 minutes. Then drain, rinse with cold water and peel while they are still hot. While the potatoes are cooling, peel and fine

Keywords

potato
leek
apple
arugula
olive oil
radishes
onion

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