Northwestern Dungeness Crab Fritters | Recipies from Orange County, CA Restaurants | Orange County R

Northwestern Dungeness Crab Fritters | Recipies from Orange County, CA Restaurants | Orange County R

www.americascuisine.com

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Cooking tools:

  • Kitchen scale
  • Pepper mill
  • Grater
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Skillet
  • Slotted spoon
  • Paper towel
  • Stove
  • Dish
  • Plate
  • Serving bowl
  • Tongs

Ingredients

  • 8 oz flour
  • 3 T cornstarch
  • 3 eggs
  • 3 egg whites
  • 1/4 C buttermilk
  • 2 oz red pepper, finely diced
  • 2 oz green onion, finely sliced
  • 2 oz sweet corn, sliced off the cob
  • 2 oz red onion, finely diced
  • 1/2 C parsley, leaves chopped
  • 1 T garlic, finely sliced
  • 1 lb dungeness crab meat, drained
  • 1 t cayenne pepper
  • 1 t salt
  • 1 t white pepper, freshly ground
  • 8 oz panko Japanese style bread crumbs
  • 2 oz freshly grated Parmesan cheese
  • canola or peanut oil, for frying
  • cocktail or tartar sauce for dipping

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