Grilled Squash and Scallions with Chile-Honey Vinaigrette | Saveur

Name: Grilled Squash and Scallions with Chile-Honey Vinaigrette | Saveur
Ingredients: 2 tbsp. vegetable oil; 1 ⁄ 2 tsp. crushed red chile flakes; 1 tbsp. champagne vinegar; 2 tsp. honey; 1 1 ⁄ 2 tsp. fresh lemon juice; Kosher salt and freshly ground black pepper; 1 1 ⁄ 2 lb. summer squash or zucchini, or a mix of both, cut into 2-by-1-inch pieces; 2 scallions, trimmed; 10 mint leaves, torn by hand

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Grilling adds smokiness to summer squash, which is balanced out with bright ingredients like scallions, vinegar, chile, and honey.

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Ingredients

2 tbsp. vegetable oil
1⁄2 tsp. crushed red chile flakes
1 tbsp. champagne vinegar
2 tsp. honey
1 1⁄2 tsp. fresh lemon juice
Kosher salt and freshly ground black pepper
1 1⁄2 lb. summer squash or zucchini, or a mix of both, cut into 2-by-1-inch pieces
2 scallions, trimmed
10 mint leaves, torn by hand