Spiced chickpeas with halloumi, broccoli and pomegranate recipe
The idea here is to get the broccoli a bit charred while the halloumi browns, in the same pan.
Keywords
- Recipes
- Vegetarian recipes
- Quick recipes
- Easy recipes
- Lunch recipes
- Food and drink
- Recipe
- Chickpea recipes
- Healthy recipes
- Food and Drink Editor's Choice
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.telegraph.co.uk.
Ingredients
- olive oil, for cooking
- 80-100g broccoli (Tenderstem is good), florets sliced into thick pieces with flat sides
- 100g halloumi (approx half a standard pack), sliced into ½ cm thick pieces
- 2 tsp tahini
- 2 tsp extra-virgin olive oil
- squeeze of lemon juice
- 1-3 tsp water, as needed
- ½ x 400g tin of chickpeas in water (not drained)
- 1 tsp harissa paste from a jar
- 1 tbsp pomegranate seeds (optional)
- fresh parsley; toasted pumpkin seeds or sunflower seeds
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Spiced chickpeas with halloumi recipe | Good Food
bbcgoodfood.com
Spiced Chickpeas & Halloumi
langbein.com
Chickpea hummus with tomato | Pomi Italia
pomionline.it
Spiced chickpeas with halloumi - Good Food Middle East
bbcgoodfoodme.com
/images.kitchenstories.io/communityImages/c0eff4bbe274a3caa6d84ca7877296c5_743614f7-e755-4ea1-a055-166b1fc53588.jpg)
Roasted broccoli, sweet potato chickpea salad
kitchenstories.com
Chickpea hummus with tomato | Pomi Canada
pomionline.it
Chickpea hummus with tomato | Pomi Russia
pomionline.it
Grilled halloumi salad with cherry tomatoes and chickpeas
lecoupdegrace.ca