HL Café's Coq au Vin - Healthy Living

Ingredients

• 2 lbs chicken breasts
• 3/4 cup flour
• 1/4 lb bacon, sliced in 1/4″ strips
• 1 1/4 cups quartered white button mushrooms
• 1/4 lb pearl onions
• 1/4 Spanish onion, large-diced
• 1 stalk of celery, large-diced
• 1 1/4 cups large-diced carrots
• 1 clove garlic, crushed and finely chopped
• 3/4 cup Pinot Noir
• 1 1/4 tsp tomato paste
• 1 bay leaf
• 1 1/4 cups chicken stock
• Vegetable oil, for searing (if needed)
• Salt and pepper, to taste