Recipe: <!-- -->Mango-Miso Tofu Salad <!-- --> | Whole Foods Market

Recipe: <!-- -->Mango-Miso Tofu Salad <!-- --> | Whole Foods Market

www.wholefoodsmarket.com

Enjoy this colorful, brightly flavored salad as a vegan main course or hearty side dish.

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Ingredients

  • 2 small mangoes or 1 large mango, diced and divided
  • 2 tablespoons white miso
  • 1 1/2 tablespoons lime juice
  • Pinch cayenne pepper
  • 2 carrots, shredded (about 2 cups)
  • 1 red bell pepper, halved and thinly sliced
  • 1 package (14-ounce) firm tofu, drained and diced
  • 1/2 cup lightly packed fresh cilantro leaves
  • 1/3 cup slivered almonds

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