Spring Salad with Green Garlic Dressing Recipe

Ingredients

• 1 cup cooked grains, chilled (like spelt, bulgur or farro)
• 4 hard-boiled eggs, sliced
• 4 tablespoons sunflower seeds, toasted
• 6 cups spinach
• 1 small spring onion, bulb only, very thinly sliced
• ½ cup black olives, sliced
• Green Garlic Dressing:
• 2 stalks green garlic, white and light green parts only, roughly chopped
• ½ cup olive oil
• 2 tablespoons apple cider vinegar
• 1 teaspoon Dijon-style mustard (we used Wilder Classic)
• 2 tablespoons honey
• 1 teaspoon fresh lemon zest
• 2 teaspoons fresh lemon juice
• 1 teaspoon sea salt
• ¼ teaspoon black pepper