Crab Thermidor | olivemagazine

Crab Thermidor | olivemagazine

www.olivemagazine.com

Try this crab thermidor recipe. Make this quick and easy crab thermidor recipe for a Valentine's Day meal. Easy crab recipe with crusty bread

View Original

Share this recipe:

Ingredients

  • 100g brown crab meat
  • 50g Berkswell or pecorino cheese grated
  • 50g mayonnaise
  • 1 egg yolk
  • a bunch chives chopped
  • 50ml double cream
  • 2 tbsp calvados
  • 1/2 tbsp wholegrain mustard
  • 200g white crab meat
  • 1 apple cut into fine shreds
  • a handful basil
  • crusty bread

More Like This