Chocolate and Coffee Éclairs | MiNDFOOD Recipes & Tips
Éclairs are a traditional French pastry, they are individual choux pastries that is filled with pastry cream. This recipe for Chocolate and Coffee Éclairs makes two rich flavoured Éclairs,...
Ingredients
- 125g butter
- 1 cup plain flour, sifted
- 3 eggs
- 300ml thickened cream
- ½ tsp vanilla extract
- 1 tbsp pure icing sugar
- 2 cups pure icing sugar (extra)
- 1 tbsp cocoa
- 1 tsp coffee powder
- 20g butter (extra)
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