Spicy Grilled Shrimp Platter Recipe - BettyCrocker.com
Wow 'em at your next party or barbecue with spicy grilled shrimp served with a variety of dipping sauces. It's a quick and delicious appetizer that works indoors on the
Ingredients
- 4 cups water
- 2 tablespoons kosher (coarse) salt
- 2 tablespoons sugar
- 1 tablespoon crushed red pepper flakes
- 3 cloves garlic, sliced
- 1 teaspoon paprika
- 30 uncooked deveined peeled shrimp (1 1/4 lb of 26-30 count size), thawed if frozen, tail shells removed
- 1/3 cup seafood cocktail sauce
- 1/3 cup refrigerated honey mustard dressing
- 1/3 cup spicy hot peanut sauce (from 7-oz bottle)
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