Whole Baked Heritage Squash with Garlic & Sage Butter
Daylesford, the producer and purveyor of healthy, delicious, and award-winning organic food has offered up this hearty squash recipe
Ingredients
- 3 small squashes
- 1 tsp olive oil
- 25g butter
- 2 cloves garlic, finely sliced
- 15g sage leaves, stalks removed and roughly chopped
- Generous pinch of salt twist of black pepper squeeze of lemon to finish
More Like This
Whole baked heritage squash with garlic and sage butter
theenglishgarden.co.uk
Easy & Delicious Baked Squash
chefyoyo.com
Squash baked with sage and chile butter Recipe - Los Angeles Times
latimes.com
Squash, sage & sourdough bake - Good Food Middle East
bbcgoodfoodme.com
Cheesy Stuffed Squash - Gaz Oakley
gazoakleychef.com
Sauteed Summer Squash in Garlic Butter | Oklahoma State University
extension.okstate.edu
Sage Baked Squash Recipe | Dr. Oetker
oetker.us
Garlic Butter Spaghetti Squash | Social Kitchens
socialkitchens.com